Category: Baked Goods
Rating: 0.00
Contributed By: Recipe Admin
4 cups sifted flour 2 Tablespoons baking soda 1 pound dried apricots -- cut in small pieces 2 cups water 2 cups sugar 3/4 cup shortening 1 teaspoon ground cinnamon 1 teaspoon ground cloves 1/2 teaspoon ground nutmeg 1 teaspoon salt 2 eggs -- beaten Sift flour with baking soda; set aside. Cook apricots with water, sugar, shortening, spices and salt for 5 minutes. Cool apricot mixture. Preheat oven to 350 degrees. Add eggs to sifted dry ingredients to cooled apricot mixture. Pour mixture into 2 greased 5x9 inch loaf pans. Bake in oven for 1hour. Makes 2 loaves. |
Looking for something, but don't know where to find it? Use our Quick-Search feature to rapidly locate the recipe you seek!