Boardoo Cooks! Free Recipe :: "Rosenkohl In Bier Gedunstet (Brussels Sprouts"
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Vegetables Rosenkohl In Bier Gedunstet (Brussels...
Vegetables Rosenkohl In Bier Gedunstet (Brussels... Category: Vegetables
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Contributed By: Recipe Admin
1 lb Brussels Sprouts; Fresh Beer; Any Brand, To Cover 1/2 t Salt 2 T Butter Trim and wash sprouts. Place in a medium-size saucepan and pour enough beer over them to cover. Bring to a boil, reduce heat and simmer for 20 minutes or until tender. Add more beer if needed, as liquid evaporates. Drain; add salt and butter. Serve hot. |
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